Italian Cuisine[Mushroom Cream Pasta} Andy_Jung

My Interests- Italian Food

 

 Mushroom Cream Pasta

Ingredients:

-Fresh mushrooms

-Dry white wine or chicken broth

-Whipping Cream

-Dried tarragon

-Green onion

-Lemon Juice

-Salt

-Black pepper

-Angel hair pasta or Spaghetti

Directions:

1

Combine mushrooms and wine in a large skillet; Bring to a boil over medium heat.

2

Cook until wine is reduced to 1/4 cup.

3

Add cream and tarragon to mushroom mixture in skillet; Cook until sauce is thickened, about 5 minutes.

4

Stir in green onions, lemon juice, salt and pepper.

5

Remove from heat.

6

Meanwhile, cook pasta according to package directions; Drain well.

7

Place pasta in a large serving bowl.

8

Top with sauce and toss gently to coat.

I am really intereted in Italian Food. I like the taste of Cream sauce and Tomato sauce.

Italian food in Italy is very healthy , Mediterranean diet, rich of fruit and vegetable is one of the best diet.

Cram Pasta is one of my favorite food in italian cuisine.

  Asian Cuisine 5 Block , 2012 Summer

201212081 Eui-Suk Jung (Andy)